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Rafhan Cornflour ( 275g )

AED 6.50
5 in stock
Rafhan Cornflour is a popular brand of cornstarch or corn flour in Pakistan. It is made from the starchy endosperm of corn kernels and is often used as a thickening agent in soups, gravies, and sauces. It can also be used as a binding agent in baking and as a coating for fried foods. Rafhan Cornflour is known for its high quality and consistent performance in cooking and baking.